Ground 55% pumpkin spice dark chocolate especially made for drinking so it tastes even better when blended with milk*.

Nothing feels more autumnal than the gently warming taste of pumpkin spice and this delightfully comforting seasonal staple is like a hug in a mug.

We think good chocolate starts with good intentions. So we only use cocoa that's ethically sourced, palm free and sustainably grown by farmers that are paid a fair price for their crops.

Net weight - 200g (approximately 9 servings)

How to make, Ingredients and more...

How to make

Hot chocolate makers - Add 220ml of milk* and 3 heaped teaspoons (around 22g) of ground chocolate to your machine and press start.

In a pan - Warm 220ml of milk* in a pan, add 3 heaped teaspoons (around 22g) of ground chocolate and bring to a simmer whilst stirring.

Iced - Pour 120ml of milk* into a tall glass of ice. Melt 3 heaped teaspoons (around 22g) of ground chocolate in 100ml of milk* and pour it on top of your iced milk*. Stir well and savour.

*Suitable for all dairy milks, plant based milks or spring and filtered water.

Ingredients

(Allergens in BOLD)

Ethically Sourced Cocoa Mass and Cocoa Butter (55%), Sugar, Maize Starch, Dextrose, Pumpkin Spices (cinnamon, nutmeg, ginger, clove), Emulsifier (SOY lecithin), Natural Vanilla Extract, Pink Himalayan Salt.

We take every effort to ensure is free from other allergens however it is made in an environment that handles them so may contain traces of milk, tree nuts, peanuts, gluten, wheat, eggs, sesame.

SUITABLE FOR VEGETARIANS AND VEGANS WHEN MADE WITH PLANT MILK. *WE BELIEVE OUR DARK CHOCOLATE IS SUITABLE FOR VEGANS, HOWEVER AS IT IS MADE IN THE SAME ENVIRONMENT AS OUR MILK CHOCOLATE WE CANNOT GUARANTEE IT IS FREE FROM MILK.

Nutritional Information (without milk*)

Typical Values Per 100g:

Energy KJ 1767, Energy Kcal 420, Fats 12g (of which are saturates 7.6g), Carbohydrates 68g (of which are sugars 58g), Fibre 8.5g, Protein 5.2g, Salt 0.78g